Perham, Minnesota · Otter Tail County · Est. 1914 · Dryland Grain & Edible Beans

A Steeke family farm · Est. 1914

Growing food that matters.
From soil that's getting better.

Nineteen14 Farms is a small family grain farm in Otter Tail County, Minnesota — rooted in dairy heritage, refined by modern agronomy. Mostly non-GMO corn, spring wheat, and food-grade beans, raised with cover crops and a clear push toward 100% non-GMO, glyphosate-free acres — decisions made from real data, with software we built ourselves watching the farm’s numbers around the clock.

Barley harvest
1914Established
90%+Non-GMO · Glyphosate-free
5+ yrsWithout a synthetic insecticide pass
0Acres we’re chasing
No. 01 — The Approach

Precision, sustainability, and a deep understanding of soil health

Nothing here happens on a hunch. Every seed rate and every pound of fertilizer answers to the field’s own record — and underneath it all, one goal: soil that’s better next year than it was this one.

01

A Whole-System Approach

We’re not married to one practice. Cover crops, tillage, residue, banded fertility, humic acids, sugars, and biological tools all have a place when they help us grow healthy, nutrient-dense crops. The system has to work together.

02

Data-Driven Management

Yield maps, SWAT zones, in-season soil and tissue testing, and variable-rate seed and fertilizer — the field’s own record sets every rate, on every pass.

03

Use the Right Tool

Split nutrient applications, banding, soil and tissue testing, cover crops, and tillage when it earns its place. We’re not trying to farm by a label; we’re trying to keep the crop healthy and the whole system working.

No. 02 — The Rotation · Recorded June 2026

What’s in the ground this year

Cornnon-GMO, banded at planting, fed by zone A Third Row Crop
Spring Wheatback in the rotation as of 2026 A Third Small Grain
Black Turtle Beansfood-grade, bound for dinner tables A Big Third Edible Bean
Oatsplus cover crops working year-round A Few Acres Small Grain

Rotation years have also carried spring barley, field peas, soybeans, small red beans & cover-crop seed.

More than 90% of acres are non-GMO and glyphosate-free — and we’re working the rest that direction.

No. 03 — In the Field

Our farm in action

Spring around Perham doesn’t wait. When the frost is out, the planter rolls — into corn stubble and cover-crop residue, banding the first feeding right beside every seed, rates shifting zone by zone.

Watch a season’s work from the air, then dig into how each pass gets decided.

What We Do
Aerial view of a combine harvesting golden barley
Barley harvest, from the air
Tractor and planter working a dusty spring field
Planting — spring
Tractor making an in-season pass through green corn
An in-season pass
Green July corn from the field edge
July — the crop responding
View over the corn header during harvest
Riding the corn header
Combine harvesting edible beans head-on
Bringing in the edible beans
No. 04 — The AI Farm Office

The market never sleeps.
Neither does the office.

We built our own software to run the business side of the farm. Grain OS — our own grain-marketing desk, built right here — watches futures, tracks local bids, and checks every idea against hard farm rules before it ever becomes a recommendation.

When active, it turns market data, local bids, and farm rules into one disciplined recommendation for Michael to review. It never trades on its own — that’s the rule it can’t break.

Grain OS is the lead story because it does the highest-leverage office work: markets, bids, positions, and rules, every day. Other tools prove the same idea in the field — soil and tissue reports becoming spread-ready GIS prescription maps, seed maps built from yield history, and satellite scouting that keeps another set of eyes on every acre.

Inside the AI Farm Office Proof card · Soil/tissue → GIS Lab-backed recs became spread-ready prescription maps. Next Level Ag Labs made the recommendation actionable. The AI Farm Office made the GIS work fast, checkable, and repeatable.
Field Ledger — A Typical Morning
03:00positions & contracts sync overnight
06:15local elevator bids come in
07:00AI drafts one recommendation, rule-checked
07:05Michael reads it — and makes the call
08:30day session opens · futures tracked all day

AI recommends. The farmer decides. Always.

No. 05 — Follow the Season

Follow the season

The farm writes as it goes — the long reads live here, the day-to-day lands on X. No inbox required, nothing for sale.

Spring wheat after heading, with wheel tracks leading across the field toward the horizon Latest note · July 2026 Does the Crop Have the Groceries for Protein? Post-heading soil and tissue samples helped us judge late nitrogen, nutrient balance, and grain-protein potential.
The Long Game

Better acres.
Not more of them.

It shouldn’t take a thousand acres to provide for a family. The goal here isn’t more ground — it’s a healthier, more productive system on the acres we already farm. We track WEOC, C:N ratio, organic matter, and soil respiration to see how the soil is cycling carbon and nutrients. That work has helped us cut nitrogen costs: split applications, banding, and soil and tissue tests have kept our recent corn crops near 0.5 pounds of N per bushel. Now we’re applying the same discipline to small grains and grain protein. Next chapter: the cows come back to graze the covers, the first animals on this ground since the dairy days.

What Soil Health Really Means